the restaurant

Additional facilities

To share a lunch or a dinner, the Fin Chapon puts at your disposal its two 70 seating reception rooms which can be privatized to accommodate seminars and banquets. Two beautiful 50 seating terraces including a more secluded area for more privacy offering you the pleasure of a meal taken outside.

Disabled access

Opening times

The restaurant is open 7 days a week in Summer and closed on Sunday evening and Monday morning off season. Annual closure: Contact us for your Christmas holiday meals in order to know the dates of our annual holidays.

the cuisine

A traditional and regional cuisine with reinvented flavors with local and seasonal products.

Our partner suppliers :

  • L’escargot du périgord (Vaunac),
  • Boucherie Goursat, l’Agneau de Simon (Eyzerac)